Kyung, Micheal, Heather, Mike, Young Son and I made the trek up to Harlem for a taste of the much touted Charles Pan Fried Chicken. Like all the reviews have raved, it was amazing.
Since experiencing the decadence of Korean fried chicken, I have not found a southern fried chicken that could compare, but Charles does it right! The chicken was crisp without being greasy, the sides were filling and adequate, and the price could not be beat! (All you can eat buffet with a drink, tax and tip was around $15)
There were collard greens, black eyed peas, cabbage, roast corn, sweat potatoes and glorious macaroni and cheese.The mac and cheese definitely stole the show when it came to side dishes! The banana pudding, despite being a bit discolored, tasted fantastic. All in all, it was definitely a worth while trip!
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